Hello, Kathy here. I’m a cook, author, veg grower and sort-of photographer writing about the harvests I get from my beloved organic vegetable patch, how I grow them and how I cook when there’s a kitchen full of cauliflower or whatever happens to be glutting at the time.

I’m a food writer and photographer for hire, generally focusing on vegetables (growing, cooking or eating them) and organic life and hosting supper clubs or cookery demonstrations in-between times.

My debut cookbook, From the Veg Patch, is out now with Ebury Press.

You’ll find past seasonal recipes here, but for my latest recipes, plus news of upcoming supper clubs, events and books, please head to my Substack newsletter homepage.